Back to the overview
Miras Antep Pistachios
These Miras pistachios come from the Turkish region of Gaziantep. They have a naturally intense and slightly salty flavour. These creamy pistachios are the best basic ingredient for a traditional baklava. Roasted and salted, they are also delicious as a snack.
Ingredients
Pistachios, salt
Pistachios, salt
| Average nutrition Facts per | 100g |
| Energy | 2378kJ / 568kcal |
| Total Fat | 47,9g |
| of which saturated fat | 6,2g |
| Carbohydrate | 28,2g |
| of which sugars | 6,3g |
| Protein | 22,9g |
| Salt | 2g |
Also try...
new
90 min.
Dolma of dried aubergines and paprika filled with rice and minced meat
Etli Kuru Patlıcan ve Biber Dolma
20 min.
Nut Rice Pilaf
Fındıklı Pilav
new
10 min.
Kidney bean salad
Barbunya salatası
